Naturally control your Glycemic Index
InSea²™ is the only product on the market today that exhibits a dual mechanism of action against the two digestive enzymes involved in the digestion and assimilation of carbohydrates ingested during a meal (amylase and sucrase). From natural origin, InSea²™ is an optimized blend of polyphenols derived from two species of brown seaweeds. In clinical study, InSea²™ significantly decreased blood glucose and insulin responses that follow a high carbohydrate meal, and improved insulin sensitivity. InSea²™ may thus be used in formulations of natural health products aiming at reducing the glycemic index of foods.
Distributed in Indonesia by PT. Demka Sakti.
